About Us

The history behind Lopez and Sons Coffee

With a passion for fine tasting coffee, Vicky and Memo started Lopez and Sons Coffee in June 2016. Lopez and Sons Coffee is one of a kind and something a little different as it is based in a cycle shop. 

Memo is the third generation of Sons in his family to have a passion for speciality coffee, hence where the  name comes from. It started with Felix Lopez who moved from Spain to Mexico to start a successful coffee franchise. 

His Son Guillermo then went on to open a prestigious restuarant and coffee roastery. Taking part in the national coffee barista championship, they took first place on a couple of occasions. 

Now Memo being third generation,  has partnered up with Vicky and created Lopez and Sons Coffee. 

Lopez and Sons prizes itself on quality coffee, cakes, food and customer service. With friendly staff and amazing bikes to look at if you are ever in the area you should definitely stop by, have a coffee and a chat.

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